Red cabbage is a healthy, nutrient-rich vegetable that is loaded with vitamin C, vitamin K, and dietary fiber. But did you know that the pigment that gives it its rich color can also be used to measure the pH of many household substances? This experiment will show you how to turn red cabbage into a pH indicator and how you can use it to test the pH levels of liquids found right in your home.
Fun Facts/Information:
Materials:
Test substances (suggested)
Procedure (With Adult Supervision):
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